GIANT GREEN OLIVES
Big, green olives, sun-dried tomato tapenade & crispy music bread
2240 FT
ITALIAN NACHOS
Little raviolis stuffed with four cheese & fried to perfection served with arrabbiata
1980 FT
ULTIMATE GARLIC BREAD
Soft buns packed with garlic butter
1560 FT
Rosemary focaccia
With beautiful extra virgin olive oil
1480 FT
Cured meat plank
Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy purple slaw
2980 FT
TOMATO & RICOTTA BRUSCHETTA
Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil
1980 FT
HOT SMOKED SALMON BRUSCHETTA
Hot-smoked salmon, horseradish, créme fraiche, lemon & bronze fennel
1980 FT
PARMESAN CROQUETTES
Parmesan-stuffed croquettes with truffle dip
2160 FT
SOUP OF THE DAY
Made with the best seasonal ingredients
CREAMY BURRATA
With tomato & black olive tapanade, slow-roasted tomatoes, carta di musica & rocket
2560 FT
SALMON TARTARE
Marinated salmon tartare with smashed avocado, capers, red onions, lemon & served with homemade ciabatta
2960 FT
SUPER FOOD SALAD
A perfect balance of grilled avocado, roasted beets, pulses, grains, sprouting broccoli, cottage cheese, pomegranate & spicy toasted seeds
2980 FT
JAMIE'S CEASAR SALAD
Crispy lettuce, red chicory & cauliflower with crunchy baked croutons, herby yoghurt dressing, Bella Lodi cheese, toasted hazelnuts, chervil & sweet basil
2980 FT
SMOKED SALMON SALAD
Hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with music bread, crushed spiced seeds, fresh horseradish & green goddess dressing
3280 FT

Freshly made every day

PENNE POMODORO
Simple, delicious tomato & basil sauce with parmesan
2840 FT
OUR FAMOUS PRAWN LINGUINE
Garlicky prawns with tomatoes, fennel, saffron, fresh chili & rocket
3880 FT
SPAGHETTI BOSCAIOLA
Freshly made pasta with wild mushrooms, smoky pancetta & sweet cherry tomato, garlic & chili sauce
3740 FT
PENNE CARBONARA
Sweet tender leeks with golden smoky pancetta, cracked black pepper & Parmesan
3260 FT
GENNARO’S TAGLIATELLE BOLOGNESE
Rich pork, beef & red wine ragú with Parmesan
3260 FT
SPINACH & RICOTTA RAVIOLI
Buffalo ricotta & spinach half moons, tomato sauce, buffalo mozzarella & baby basil
3280 FT
CAPRESE RISOTTO
Creamy tomato risotto with baby mozzarella, slow-roasted cherry tomatoes, basil & extra virgin olive oil
3280 FT
THE JULIETTA
Slow-roasted tomatoes, basil, the best buffalo mozzarella & aged Parmesan - Jools' favourite turbo-charged Margherita
2980 FT
THE PARMA
Sicilian tomato base, San Daniele prosciutto, rocket & mozzarella
3680 FT
ITALIAN HOT
Sicilian tomato base, fresh buffalo mozzarella, schiacciata piccante & chilli
3260 FT
CHICKEN PIZZAIOLA
Crushed tomatoes, chicken, olives, capers, roasted sun-dried tomatoes & creamy mozzarella
3680 FT
JAMIE'S SUPER GREENS
Broccoli, spinach, mozzarella, sun-dried tomatoes, garlic, veggie parmesan & lemon
3540 FT
VEAL MILANESE
Stuffed with prosciutto & fontal cheese, breadcrumbed & topped with a fried free-range egg & black summer truffle & skinny fries
6480 FT
JAMIE’S ITALIAN BURGER
Prime beef patty with pancetta, balsamic onions, Cheddar, tomato & our house special sauce in a brioche bun.
3860 FT
Add chips for 780 FT
FLASH STEAK
Marinated prime flank beef steak with herby garlic butter, rocket, Parmesan & funky chips
6580 FT
CHICKEN AL MATTONE
Marinated & grilled free-range chicken, red sicilian pesto, rocket & lemon
3980 FT
SALMON WITH COUSCOUS
Sustainable salmon fillet with fresh avocado, couscous, peas, courgettes, broccoli & tomato salsa crudo with lemony extra virgin olive oil
5480 FT
SWEET POTATO FRIES
With Jamie's spicy rub
1280 FT
FUNKY CHIPS
With garlic & parsley
980 FT
ROCKET & PARMESAN
With aged balsamic
1180 FT
HOMEMADE CIABATTA
With extra virgin olive oil
480 FT
CAPRESE SALAD
Tomatoes, mozzarella & fresh basil
1180 FT
PURPLE SLAW
Light creamy dressing
1180 FT
Dietary Information
(DF)Dairy-free
(GF)Gluten-free
(vg)Vegan
(V)Vegetarian