GORGEOUS GREEN OLIVES
Black olive & sundried tomato tapenade, carta di musica crackers
2960 FT
ULTIMATE GARLIC BUNS
Soft tear & share bread,veggie Parmesan, rosemary
2520 FT
BELLISSIMO BREADS
House focaccia & ciabatta, grissini, olive tapenade
2140 FT
CURED MEAT PLANK
San Daniele prosciutto, Tuscan fennel salami, schiacciata piccante, pistachio mortadella, mozzarella & basil bites, pecorino Sardo & chilli jam, purple slaw, olives & pickles
3780 FT
CRISPY SPINACH CROQUETTES
Fried potato, spinach & ricotta bites, arrabbiata dipping sauce
3260
TOMATO BRUSCHETTA
Slow-roasted cherry tomatoes, whipped ricotta & fresh basil on toast
2840 FT
SALMON BRUSCHETTA
Hot-smoked salmon, horseradish crème fraîche & lemon on toast
3140 FT
SOUP OF THE DAY
Freshly-baked ciabatta Ask for our seasonal special
SQUID FRITTI
Crispy fried squid, garlic & lemon mayo
4580 FT
BRUSCHETTA VERDI
Lemony courgettes, peas & edamame beans, ricotta & mozzarella, lovage & hazelnut pesto on toast
2960
PEA ARANCINI
Crispy pea & mint risotto balls, avocado & basil cream, radish & herb salad, veggie Parmesan
3840 FT
SUPER FOOD FIVE
Your five a day in a refreshing bowl of quinoa, fennel, peas, crunchy red chicory, courgettes, grapes, radish, mung beans, spicy seeds, plenty of herbs & sherry-vinegar dressing
4380 FT
JAMIE’S CAULI CAESAR
Crisp romaine lettuce, red chicory, crunchy croutons, shaved cauliflower, red onion, toasted hazelnuts, veggie Parmesan, creamy dressing
4040 FT
SALMON & BEET
Hot-smoked salmon, roasted beetroots, ricotta & mozzarella cream, seeded crackers, grated horseradish, plenty of herbs, preserved lemon dressing
6440 FT

Freshly made every day

CASARECCE POMODORO
Short twisted pasta, beautifully simple tomato & basil sauce, veggie Parmesan Add: Creamy burrata 900 FT
4140 FT
FAMOUS PRAWN LINGUINE
Garlicky prawns, gorgeous shellfish & saffron tomato sauce, fennel, peppery rocket
6360 FT
CASARECCE CARBONARA
Short twisted pasta, creamy sauce, smoky pancetta, slow-cooked leeks, aged Parmesan
4740 FT
TAGLIATELLE BOLOGNESE
Rich beef, pork & tomato ragù, aged Parmesan
5240 FT
STRAIGHT-UP LASAGNE
Layers of rich beef & pork ragù, creamy Béchamel sauce, pasta sheets, mozzarella & Parmesan
5520 FT
SALMON SPAGHETTI
Hot-smoked salmon, roasted beetroots, ricotta & mozzarella cream, seeded crackers, grated horseradish, plenty of herbs, preserved lemon dressingg
6280 FT
SILKY SPINACH GNOCCHI
Plump potato dumplings, silky spinach sauce, tangy sundried tomato & olive salsa, veggie Parmesan
5080 FT
THE JULIETTA
Crushed-tomato sauce, mozzarella & stracciatella cheese, slow-roasted tomatoes, veggie Parmesan, fresh basil & rocket
3840 FT
THE PARMA
Crushed-tomato sauce, mozzarella, San Daniele prosciutto, peppery rocket, aged Parmesan
5240 FT
ITALIAN HOT
Crushed-tomato sauce, mozzarella, spicy pepperoni, peri-peri chilli, aged Parmesan, oregano
4960 FT
THE TUSCAN
Sweet tomato sauce with Tuscan fennel salami, mozzarella, leccino olives, oregano & Parmesan
4940 FT
QUATTRO FORMAGGI
White sauce, mozzarella, Cheddar, fontal & aged Parmesan cheeses, peppery rocket
4580 FT
PROSCIUTTO TARTUFO
White sauce, mozzarella, San Daniele prosciutto, mushrooms, sweet leeks, peas, shaved truffle
5080 Ft
ULTIMATE VEAL MILANESE
Herby breadcrumbed veal stuffed with prosciutto, black truffle & Cheddar, oozy fried egg, cheesy fonduta, peppery rocket, skin-on-fries
9940 FT
THE JI BURGER
Beautiful beef patty, crispy pancetta, aged Cheddar, sticky balsamic onions, burger sauce, lettuce & tomato in a toasted bun
5840 FT
HERBY RIB-EYE (Argentina)
Cooked to your liking with a juicy portobello mushroom, baby gem salad, herby garlic butter & funky chips
13940 FT
AUBERGINE PARMIGIANA
Tender balsamic-roasted aubergine, tomato & basil sauce, oozy smoked mozzarella & veggie Parmesan
4280 FT
PORK CHOP AL MATTONE
Brined pork cooked “under a brick” until charred & juicy, parsley & garlic bagna càuda, crackling, apple & kohlrabi salad
10440 FT
GLORIOUS GREEN POLLO
Chargrilled chicken breast, courgettes, sweet leeks, peas, edamame beans, lovage & hazlenut pesto, truffled potato crisps
5540 FT
GORGEOUS COD PANZANELLA
Crispy skinned fillet, Tuscan tomato & ciabatta salad, caperberries, pesto genovese
9880 FT
SWEET POTATO FRIES
Gennaro’s secret spice
1940 FT
FUNKY CHIPS
Fresh garlic & parsley
1780 FT
HOUSE CIABATTA
Freshly-baked, extra virgin olive oil
840 FT
SKIN-ON FRIES
Sea salt
1540 FT
MARKET SALAD
Lemony youghurt dressing
1780 FT
TRUFFLED MASH
Creamy mashed potato, shaved truffle
1940 FT
SWEET TOMATO SALAD
Heritage tomatoes, strawberries, red onions, basil, strawberry & sherry-vinegar dressing
2440 FT
SAUCES
Ketchup, mayonnaise, mustard
460 FT
Dietary information
(DF)Dairy-free
(GF)Gluten-free
(vg)Vegan
(V)Vegetarian