GORGEOUS GREEN OLIVES (V)
Black olive & sun-dried tomato
tapenade, carta di musica crackers
3520 FT
GARLIC BREAD (V)
Pizza dough, herby garlic butter, crispy rosemary
3040 FT
Add: Whipped lemon ricotta + 1680
San Daniele prosciutto + 1880
STRACCIATELLA (V)
Creamy mozzarella curds, black olive & sun-dried
tomato tapenade, carta di musica crackers
3480 FT
CREAMY BURRATA (V)
Heirloom tomatoes, fresh strawberries, red onion & basil,
black olive crumb, carta di musica crackers
3880 FT
ULTIMATE MEAT PLANK
For two to share: San Daniele prosciutto, Tuscan fennel
salami, schiacciata piccante, pistachio mortadella, Jamie’s
lasagne fritti, smoky caponata dip & Sardinian crackers,
Caprese salad, rosemary focaccia, olives
9520 FT
Add 4440 per extra person
SOUP OF THE DAY
Freshly-baked ciabatta
Ask for our seasonal special
2980 FT
MARGHERITA ARANCINI (V)
Crispy tomato & mozzarella risotto balls, spicy
tomato sauce, garlic crisps, fresh basil
2680 FT
TOMATO BRUSCHETTA (V)
Slow-roasted cherry tomatoes, whipped ricotta,
basil & extra virgin olive oil
3180 FT
SALMON BRUSCHETTA
Hot-smoked salmon, garlicky artichokes &
pea shoots on toast
3280 FT
SEA BASS CARPACCIO
Thinly-sliced sea bass, delicate fennel & fresh chilli, grapefruit
5640 FT
AVO GRAIN BOWL (V)
Avocado, tomatoes, rainbow beets, courgette ribbons,
endive, buffalo mozzarella, black rice, hazelnuts,
Calabrese tomato & olive dressing
5560 FT
JAMIE’S CAULI CAESAR (V)
Crisp romaine lettuce, red chicory, crunchy croutons, shaved cauliflower, red onion, toasted hazelnuts, veggie Parmesan, creamy dressing
4680 FT
BRESAOLA & ROCKET
Marinated heritage tomatoes, slow-roasted cherry tomatoes,
baby mozzarella, San Daniele prosciutto, fresh basil
5640 FT
Freshly made every day
RISOTTO ROSSO (V)
Oozy sun-dried tomato rice, slow-cooked cherry tomatoes,
creamy burrata, veggie Parmesan, fresh basil
4960 FT
RICH BEEF LASAGNE
Layers of beef & porcini ragù, creamy Béchamel sauce, fresh pasta sheets,
mozzarella & aged Parmesan, herby pangrattato
6420 FT
SICILIAN PRAWN LINGUINE
Juicy king prawns, rich sun-dried tomato & white wine sauce, chilli, rocket, lemon
7340 FT
PEA & ASPARAGUS CARBONARA
Fresh tagliatelle, creamy pancetta sauce, leeks, fresh chives, aged Parmesan
5880 FT
TAGLIATELLE BOLOGNESE
Rich beef & porcini tomato ragù, herby pangrattato, aged Parmesan
5880 FT
JAMIE’S SPAGHETTI POMODORO (V)
Tomato sauce, creamy stracciatella cheese, slow-roasted tomatoes, basil pesto, veggie Parmesan
4820 FT
GLORIOUS GREEN GNOCCHI
Plump potato dumplings, Jamie’s herby almond pesto, cherry tomatoes, fresh basil, veggie Parmesan
4640 FT
SALMON SPAGHETTI
Hot-smoked salmon, courgettes, silky crème fraîche &
lemon sauce, capers
5680 FT
JULIETTA (V)
Jools’ favourite turbo-charged Margherita: Crushed-tomato sauce,
mozzarella & stracciatella cheeses, slow-roasted tomatoes, basil, peppery rocket, veggie Parmesan
4460 FT
SAN DANIELE
Crushed-tomato sauce, mozzarella & stracciatella cheeses, San Daniele prosciutto, peppery rocket, aged parmesan
5960 FT
ITALIAN HOT
Crushed-tomato sauce, mozzarella, spicy pepperoni, peri-peri chilli, oregano, aged Parmesan
5580 FT
THE TRICOLORE (V)
Fior di latte mozzarella, slow-roasted tomatoes,
basil pesto
4680 FT
POLLO PESTO
Crushed-tomato sauce, mozzarella & aged Cheddar,
basil-pesto chicken, stone-baked potatoes, almonds, fresh basil
5240 Ft
THE SALMON PISELLI
Creamy pea sauce, ricotta, hot-smoked salmon,
sweet leeks, red onion, pea & mint pesto,
grated horseradish
5580 FT
ITALIAN STEAK
180g flank steak cooked medium rare or well done with: tomato salsa,
slow-roasted tomatoes, peppery rocket, aged Parmesan & skin-on fries
10680 FT
CHICKEN MILANESE
Crispy breaded chicken breast, beautiful tomato salad, peppery rocket
10980 FT
THE JI BURGER
Beautiful beef patty, crispy pancetta, aged Cheddar, sticky balsamic onions,
burger sauce, lettuce & tomato in a toasted bun
6980 FT
CELERIAC MILANESE (V)
Crispy breaded celeriac steak, wild mushroom sauce, shaved truffle, veggie Parmesan
5480 FT
PICCANTE BEEF BURGER
Beautiful beef patty, crispy schiacciata piccante, oozy smoked mozzarella, ‘nduja mayo, lettuce & tomato in a toasted bun, skin-on fries
6980 FT
PEPPERCORN STEAK
Aged 200g beef fillet cooked to your liking, creamy green-peppercorn & mushroom sauce, rocket, crispy baby potatoes
15980 FT
COD PANZANELLA
Crispy-skinned fillet, Tuscan tomato & ciabatta salad, caperberries, fragrant basil pesto
7980 FT
GLORIOUS GREEN POLLO
Charred chicken breast, courgettes, sweet leeks, peas, edamame beans, lovage & hazelnut pesto, truffled potato crisps
7760
BISTECCA ALLA FIORENTINA
Aged T-bone steak, served with asparagus, salsa verde, gravy, green salad & skin-on fries
17440 FT
SUMMER PARMIGIANA (V)
Baked layers of fried aubergine, courgette & mushrooms, heritage tomatoes, oozy scamorza cheese & tomato sauce
4980 FT
SKIN-ON FRIES (V)
Sea salt
1980 FT
Garlic & parsley | 2280 FT
SWEET POTATO FRIES (V)
Fennel & chilli salt
2340 FT
SWEET TOMATO SALAD (vg)
Heritage tomatoes, strawberries, red onions, basil,
strawberry & sherry-vinegar dressing
2380 FT
BIBB SALAD (V)
Half a butter lettuce, avocado, radish, shallots,
creamy avo dressing
2380 FT
MARKET SALAD (V)
Lemony yoghurt dressing
1980 FT
SAUCES
Ketchup | Mayo | Mustard | Burger Sauce
580 FT
Dietary information
(DF)Dairy-free
(GF)Gluten-free
(vg)Vegan
(V)Vegetarian